Wine beats bird flu?

Welch’s Grape juice posted this online:

“While we are aware of recent research on resveratrol and the inhibition of influenza viruses, no research has studied the effects of drinking Welch’s 100% Grape Juice made from Concord grapes on the avian flu. Because of this limited information, we cannot recommend the use of our product in this area. We do know, however, that Welch’s 100% Grape Juice is abundant in a number of natural antioxidant compounds, of which resveratrol is just one, that may contribute to good health in many ways. Decisions on how to manage conditions like the avian flu should be made in consultation with a physician.”

It is worth noting, that a quick google of resveratrol shows that:
Grape juice, which is not a fermented beverage, is not a significant source of resveratrol. A fluid ounce of red wine averages 160 µg of resveratrol, compared to peanuts, which average 73 µg per ounce. Source.

So, I think in an effort to combat bird flu, we all should be required to drink a bottle of red wine a day!

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